Microplantis was founded in 2024 by Valsan John, a seasoned farmer and food enthusiast. After discovering the incredible nutritional benefits and flavors of microgreens, our founder was determined to share this passion with the world. Today, our team is comprised of experts in hydroponics, agriculture, and culinary arts, all working together to bring you the freshest, highest-quality microgreens possible.

Our Mission

At Microplantis, we're committed to:

1. Sustainability: We use eco-friendly practices and locally sourced materials to minimize our environmental footprint.
2. Quality: We're dedicated to delivering the freshest, highest-quality microgreens to our customers.
3. Innovation: We're constantly exploring new ways to improve our growing methods, products, and services.
4. Community: We believe in building strong relationships with our customers, partners, and local community.

Our Vision

1.We are committed to inspiring healthier eating habits and fostering a wellness-focused society. Our mission is humble yet an impactful initiative to combat lifestyle diseases and promote a healthier future for all..
2. Our vision is to empower farmers and homemakers to embrace sustainable farming techniques, making microgreens a staple food in every household. We strive to make self-sufficient, healthy living a reality by bringing fresh, homegrown nutrition to every dining table.